How to Brew Kombucha at Home
Jan will be teaching you how to brew kombucha at home!
You will learn why this tea-based beverage is such a health providing drink for your gut and digestive track.
You will leave the class with a handout that is a basic recipe and instructions as well as a Scoby to begin brewing kombucha immediately!
Learn a brief history of this ancient health providing elixir, and how it got to be so popular over the past few years.
After this class, you will feel empowered to make kombucha weekly and to make your own unique flavors.
How wonderful it will be when you can pass on Scobys and the knowledge of home brewing, to your friends and family going forward!
When: Thursday, June 19th
Time: 6-7pm
Where: Stoney Acres
4282 Yautzy Road Canandaigua, NY 14424.
Meet Your Instructor Jan:
I’ve been a home herbalist, foodie and kombucha brewer for years. I’ve always enjoyed passing on the knowledge and physical SCOBYs for brewing kombucha, ever since I started brewing “booch ” over 15 years ago! Health-providing practices and food sources should be for everyone! I feel it should be available to anybody who is desiring to make this health benefiting drink at home. Kombucha can be very expensive to buy in the grocery store.
A product that can just cost pennies to make, seems unfair to cost so much to purchase for the consumer. By learning to brew Kombucha it is demystified and removes the perceived exclusivity of this trending beverage.
Jan will be teaching you how to brew kombucha at home!
You will learn why this tea-based beverage is such a health providing drink for your gut and digestive track.
You will leave the class with a handout that is a basic recipe and instructions as well as a Scoby to begin brewing kombucha immediately!
Learn a brief history of this ancient health providing elixir, and how it got to be so popular over the past few years.
After this class, you will feel empowered to make kombucha weekly and to make your own unique flavors.
How wonderful it will be when you can pass on Scobys and the knowledge of home brewing, to your friends and family going forward!
When: Thursday, June 19th
Time: 6-7pm
Where: Stoney Acres
4282 Yautzy Road Canandaigua, NY 14424.
Meet Your Instructor Jan:
I’ve been a home herbalist, foodie and kombucha brewer for years. I’ve always enjoyed passing on the knowledge and physical SCOBYs for brewing kombucha, ever since I started brewing “booch ” over 15 years ago! Health-providing practices and food sources should be for everyone! I feel it should be available to anybody who is desiring to make this health benefiting drink at home. Kombucha can be very expensive to buy in the grocery store.
A product that can just cost pennies to make, seems unfair to cost so much to purchase for the consumer. By learning to brew Kombucha it is demystified and removes the perceived exclusivity of this trending beverage.
Jan will be teaching you how to brew kombucha at home!
You will learn why this tea-based beverage is such a health providing drink for your gut and digestive track.
You will leave the class with a handout that is a basic recipe and instructions as well as a Scoby to begin brewing kombucha immediately!
Learn a brief history of this ancient health providing elixir, and how it got to be so popular over the past few years.
After this class, you will feel empowered to make kombucha weekly and to make your own unique flavors.
How wonderful it will be when you can pass on Scobys and the knowledge of home brewing, to your friends and family going forward!
When: Thursday, June 19th
Time: 6-7pm
Where: Stoney Acres
4282 Yautzy Road Canandaigua, NY 14424.
Meet Your Instructor Jan:
I’ve been a home herbalist, foodie and kombucha brewer for years. I’ve always enjoyed passing on the knowledge and physical SCOBYs for brewing kombucha, ever since I started brewing “booch ” over 15 years ago! Health-providing practices and food sources should be for everyone! I feel it should be available to anybody who is desiring to make this health benefiting drink at home. Kombucha can be very expensive to buy in the grocery store.
A product that can just cost pennies to make, seems unfair to cost so much to purchase for the consumer. By learning to brew Kombucha it is demystified and removes the perceived exclusivity of this trending beverage.